Courtesy of Drunken Farmer

Drunken Farmer review: Natural wines and a medley of sourdough dishes are a match made in heaven

Fueled by the love of the good yeast, Drunken Farmer has finally settled into its new home, taking over the Common Man Stan space in the CBD at night. With an abundance of sourdough dishes and the last strains of its previous life as a nomadic natural wine bar still lingering in the air, it's a grapes- and grains-lover's paradise

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